|
When the design team creates one of those beautiful ideas that
no one seems to know how to produce, let Comp24 serve as your
guide. For over 30 years our experts have offered prepress consulting, color management and mechanical studio help to lead clients down the road to excellent results.
Comp24
|
|
Tips, tactics and techniques for package design agencies now filling new-business pipelines in a down economy. New white paper written specifically for the package design and branding agency details latest techniques of online lead-generation campaigns for targeting and acquiring new business.
Shelf Impact!
|
Shelf Impact! Advisory
Board
Eric Ashworth
Chief Strategic Officer
Anthem Worldwide
Laura Bix, PhD
Assistant Professor, School of Packaging
Michigan State University
Will Burke
CEO and Creative Director
Brand Engine
Marie Curi
Brand Consultant
Curiousity, LLC
Dennis Furniss
Vice President, Strategic Branding
BrandScope
Robert Hall
Vice President of Brand Development
Boston Beer Co.
Michael Livolsi
Brand Identity and Packaging Design Consultant
Brian Wagner
Vice President and COO
Packaging & Technology Integrated Solutions
Rob Wallace
Managing Director
Wallace Church, Inc. |
|
| In This Issue |
Strive to innovate, PLMA audience told
Don't view the current economic slump merely as a window to build short-term sales, but rather strive to change consumer behavior and build shopper loyalty by understanding your customers and their needs over the longer term. |
Package
Gallery |
Wins and losses at the shelf: What drives purchase intent?
By Scott Young, President, Perception Research Services
Recently, marketers have become more focused on "the first moment of truth" at the shelfthat moment when a consumer picks up a packageand far more aware of the power of packaging to drive sales. However, as consumer packaged goods (CPG) companies have acted more aggressively to leverage design in packaging, we've also seen several high-profile mistakes. Two notable examples are Tropicana and Gatorade, in which new packaging systems have led to double-digit sales declines.
This has led some CPG companies to question whether "revolutionary" packaging changes can ever succeed, and to ask if there is a formula for leveraging the power of design, while also minimizing its risks.
With these issues in mind, Perception Research Services recently reviewed our packaging research database of findings across thousands of studies to see what could be revealed in terms of the performance of new design systems vs. current packaging. We also wanted to analyze the primary factors driving "wins" and "loses" at the shelf, and shoppers' reactions to "revolutionary" packaging changes. The analysis revealed several interesting and perhaps surprising insights to guide packaging strategy.
When we studied the performance of new packaging systems, three interesting facts emerged. First, in terms of overall packaging effectiveness, we found an almost perfect bell curve: About 50% of new designs outperform a brand's current packaging, while another 50% represent a step backward in overall performance.
This finding belies the often heard claim that "current packaging always wins" in packaging studies. In our experience, this happens only when current and proposed designs are compared side-by-side. When packaging is tested properlyon a monadic basis, simulating the introduction of a new design systemnew designs can win. More important, this finding suggests that marketers need not expect initial sales declines when introducing new packaging.
Second, "revolutionary" packaging changes, defined as those that alter two or more primary design elements (packaging structure, branding, color and/or main visuals), follow the same bell curve. However, there is a tilt toward the "top" and "bottom" ends of the spectrum.
In other words, revolutionary changes can work, but they are higher-risk and higher-return propositions. Dramatic changes are more likely than incremental changes to drive significant improvements or declines in packaging performance.
Of course, this finding is quite intuitive, so the real learning comes at the level of packaging elements.
Finally, the research confirmed that true "wins" at the shelfsales gains driven by a new packaging systemare difficult to achieve. Across studies, we've found that about 10% of new packaging systems that were tested drive this result, which is the single most predictive measure of in-market success.
How can designers and marketers navigate this challenge? Here is one compelling strategy. Baked Lay's, Hill's Science Diet pet food, and Domino Sugar embody it in successful design changes.
In each of these cases, dramatic and visceral design changes in structure, color, and primary imagery were balanced with continuity in brand identity to provide reassurance and very clear product versioning to facilitate shop-ability.
Read Scott Young's entire article and his study's implications for packaging research. |
Strive to innovate, PLMA audience told
By Jim George, Editor-in-Chief
Don't view the current economic slump merely as a window to build short-term sales, but rather strive to change consumer behavior and build shopper loyalty by understanding your customers and their needs over the longer term.
That was the message from Scott Lucas, Executive Director at Interbrand, at the kickoff breakfast Nov. 16 at the Private Label Manufacturers Association's annual trade show in Rosemont, IL.
Lucas, whose company develops branding and packaging strategies for both national brands and private-label brands, encouraged an audience of 500 brand owners and other industry professionals to push packaging innovation and thereby further improve brand value. "Build on a foundation of shopper insights and brand meaning," Lucas advised, and surely, his words provide opportunities for national brands as well.
Success, he says, will require in part that brands understand why innovation matters to consumers. Then, they will need to implement both a branding strategy and a design strategy that work hand-in-hand, he added.
Lucas cited a fresh industry figure that 80% of brand interaction occurs through the packaging, and said private-label brands should look to leverage packaging further than they already have to build even stronger connections between the store and the brand.
Store brands that innovate can have a halo effect not only on their own products but also on the store and all the other private-label brands by lifting consumer perceptions of both the store as a brand and the value of private-label brands on the whole inside the store, Lucas explained. He added that national brands need to consider these potential synergies as they prepare their own marketing plans.
Kroger provides an excellent example of what Lucas is talking about. Its Fresh Selections packaged produce now enables shoppers to trace the food they're purchasing back to the source. By entering the HarvestMark trace code, found on the label or the bottom of the package, at HarvestMark.com, consumers can learn information such as where the food was grown or whether it's subject to a recall.
|
Package Gallery
A closer look at the newest trends in today's packaging.
Kraft goes light on material, heavy on convenience
Slim and trim, with vibrant yet simple graphics, a new package design for Kraft Foods' Crystal Light powdered beverage product capitalizes not only on consumers' interest in health and wellness, but also on their growing concern for the environment.
"Women look to Crystal Light to add some excitement to their water every day," says Roxanne Bernstein, Kraft Director of Powdered Beverages. "Our new packaging also reflects our consumer's vibrancy and her desire to align herself with more environmentally friendly brands."
The new design features a sleek, new oval-style container and takes a cue from the brand's single-serve On-The-Go packaging, using stick-pack pouches to hold the multiserve powdered beverage mix. Kraft claims the new design will reduce packaging material by 250 tons per year.
Constructed of clear polypropylene with an opaque base and lid, the new canister provides an updated look. Shrink-sleeve labels, supplied by Printpack and printed on PETG film, employ understated yet eye-catching graphics of the different beverage varieties. The labels26 different versions in all, representing 19 beverage flavorsare printed in eight-color gravure. The bottom one-quarter of the label on the front panel is clear, allowing consumers to see when packets are running low.
Tamper-evidence also is provided at the top of the container through the shrink-sleeve label. The film is perforated around the top to allow the consumer to remove the band without disturbing the rest of the label. This feature also results in material-reduction benefits, according to Barbara Drillings, Marketing Communications Manager for Printpack. |
Carton pack suits soup maker's sustainability goals
Dr. McDougall's Right Foods, Santa Rosa, CA, has selected the Tetra Recart aseptic retort package for its full line of ready-to-serve chunky soup varieties. The package represents the first nationally available soup with whole pieces of vegetables, beans, and pasta in the Tetra Recart package, notes supplier Tetra Pak.
"As a leader in the natural-foods industry, we are committed to providing quality, all-natural products in the most sustainable manner," says Rita Vinnicombe, Co-owner of Dr. McDougall's Right Foods. "We are passionate about leaving a smaller footprint, and we've selected Tetra Pak's innovative carton package not only because it protects the quality of our natural product, but also for the improved sustainability incentives it offers."
Dr. McDougall's Right Foods are distributed nationally. The seven soup varieties available in the Tetra Recart include Lentil, Vegetable, Black Bean, Chunky Tomato, Split Pea, Minestrone, and Roasted Pepper Tomato, and have a suggested retail price of $3.29 per 18-oz carton.
According to Tetra Pak, the Tetra Recart package saves significant space, weight, and logistical costs throughout its entire life cycle. The package is said to require 36% less packaging by weight than that of steel cans, and reduces transportation costsone truck of empty Tetra Recart cartons is equal to nine trucks of empty steel cans. The Tetra Recart package also is made mainly out of paper, a renewable resource. When filled in the Tetra Recart, chunky foods are said to be safe and ready to serve for up to 24 months, without refrigeration. |
Shrink labels deliver flexibility for small-batch vodkas
Etched, clear-glass bottles are a staple in the vodka aisle, but other approaches to design are beginning to creep into the category. Carlos Guillem is one brand owner leading this trend by introducing one of the first glass vodka bottles decorated with a full-body shrink label for his DeLos Vodka. The brand is distributed in Dallas/Forth Worth, TX.
Guillem says the distinctive label perfectly complements his vodkas, which are handcrafted in small batches in 50-mL, 750-mL, and 1.75-L bottles. The label also provides the flexibility to quickly launch new sizes and flavors.
The label uses Eastman's Embrace LV copolyester film, which also supports Guillem's sustainability goals. The film is easily removed to maximize the recycling of the bottle by eliminating any ink from being printed directly on the glass surface.
"Next to all of the clear glass bottles, we really wanted our packaging to pop on the shelf," Guillem says. "The full-body shrink label enabled us to deliver that impact while still giving us the flexibility to create promotional packages and launch new flavors."
DeLos' package was not without challenges, and printing was one of them. Black is a challenging color to achieve on shrink sleeves, says John McDowell, President of McDowell Label, which printed the labels. To achieve the desired look, high-definition UV ink was used to create a rich black color that couldn't be achieved either by printing on the bottle surface or through etching, McDowell notes. |
|
|